Corey Cozzens sweeps top 3 awards at Spice on Ice competition
Saturday, March 31st, 2012 Posted in Arts and Life | Comments Off on Corey Cozzens sweeps top 3 awards at Spice on Ice competitionStory and photo by Steve Kent NORTH LOGAN — Utah State University was in the spotlight Thursday at the 2012 Spice on Ice chef cook-off. Corey Cozzens, catering sous chef of University Catering at USU, swept the awards, winning Judges' Choice, ...